20 LATEST RESOURCES (2 INDEXED)
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Evaluation of Phenolic Compounds and Antioxidant and Antimicrobial Activities of Some Common Herbs · February 2017
Articles
International Journal of Analytical Chemistry
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Total Phenolic, Flavonoid, Tomatine, and Tomatidine Contents and Antioxidant and Antimicrobial Activities of Extracts of Tomato Plant · October 2015
Articles
International Journal of Analytical Chemistry